Beside traditional chickpea hummus there are countless variations and roasted beetroot hummus is one of them. In these variations chickpeas are can be replaced with different types of legumes or the classic mixture of chickpeas, tahini, lemon and garlic is accompanied by different types of vegetables and spices. In this recipe baked beetroot goes perfectly with the delicate chickpea flavour and surprises everyone with its lively and cheerful colour.
lot of love. B.
p.s. If you are looking for another delicious recipe with beetroot try my Borscht with coconut milk and ginger. (foto below)
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