Why buy a pre-packaged product when you can prepare soft and tasty wholemeal burger buns in your kitchen? These simple butter and milk buns are very fluffy and rich in flavor. Perfect to be cut in half and roasted in a pan, oven or toaster and then filled with classic meat burgers or delicious vegetarian or vegan burgers. If burgers are not your favorite dish, these buns can be used as wholemeal snack for children in both sweet and savory versions.
P.S. If you are looking for a fabulous veg burger recipe to use with these buns try my Falafel burgers – vegetarian hamburgers.
Today's recipe is for a delicious and soft sheet cake with light and fluffy strawberry…
This savory cake with fresh spring onions and grated parmesan cheese is not only very…
This delicious brioche cake is soft, delicate, simple to prepare and perfect if you have…
If you are looking for a different dessert from the usual whipped cream and strawberries,…
Savory tart with potatoes, leeks and goat cheese is an easy recipe to prepare as…
If you are looking for a rich and healthy snack, these homemade chocolate bars with…