Category Archives For: soft rolls

Brioches

Semisweet homemade breakfast brioche

This semisweet homemade breakfast brioche can be served in both sweet and savory version. With this recipe for leavened croissants you can create fragrant brioches with a soft texture. Using a few simple ingredients such as flour, active-dry yeast, butter and eggs and with the leavened base prepared the previous evening you can create your […]

buns and rolls

Easy no-knead buns

If you’re looking for an easy recipe for homemade buns that uses small amount of yeast, these no-knead buns are perfect for you. It is a very simple recipe for those who are new to bread-making techniques and do not own a mixer with a bread hook. These buns use the no-knead method which guarantees […]

Brioches

Fluffy brioche buns filled with seasonal fruit

These fluffy brioche buns filled with seasonal fruit is one of my favorite recipes for a delicious sweet snack. These mini buns are soft, sweet and with a rich filling. Being made with the addition of butter and milk they are very delicate and fragrant. This time I have prepared them with a filling made […]

buns and rolls

Easy soft olive oil rolls

These homemade soft olive oil rolls are easy to prepare, fragrant and perfect to be served with different types of both savory and sweet fillings. Prepared with a simple dough based on fresh yeast, extra virgin olive oil and flour. The dough of these rolls is really easy whether you knead it by hand or […]

Brioches

Soft brioche buns with ricotta and mascarpone filling

Soft brioche buns with ricotta and mascarpone filling are just perfect for sweet breakfast or for an afternoon snack. These sweet buns are absolutely delicious. Super fluffy and with a delicate orange aftertaste. The filling consists of a ricotta and mascarpone cheese, sugar and vanilla. This filling is sweet and velvety and with the distinct […]

buns and rolls

Mascarpone cheese breakfast rolls

These mascarpone cheese breakfast rolls are easy to prepare, soft on the inside, slightly crunchy on the outside and delicious. The addition of mascarpone in the dough gives a delicate aroma and aftertaste of milk. Furthermore these rolls are without butter or oil. The low amount of active dry yeast means that these rolls remain […]

buns and rolls

Soft wholemeal burger buns

Why buy a pre-packaged product when you can prepare soft and tasty wholemeal burger buns in your kitchen? These simple butter and milk buns are very fluffy and rich in flavor. Perfect to be cut in half and roasted in a pan, oven or toaster and then filled with classic meat burgers or delicious vegetarian […]

buns and rolls

Salted butter and honey rolls

These delicious salted butter and honey rolls are a real treat. I used the Asian technique of tangzhong which allows leavened dough to be soft, high and fluffy. These rolls are slightly sweet and taste more like a brioche than simple breakfast rolls. The addition of honey and salted butter makes them fragrant and tempting […]

buns and rolls

Melon pan – Japenese sweet buns

I always wanted to prepare these sweet Japanese buns called melon pan (メ ロ ン パ ン meronpan) and when I finally when I found a recipe made by a blogger (Nami), who’s blog is all about Japanese cuisine, I knew I absolutely need to make them. I must admit they are delicious. The inside […]

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