Category Archives For: milk roll

Brioches

Fluffy brioche buns filled with seasonal fruit

These fluffy brioche buns filled with seasonal fruit is one of my favorite recipes for a delicious sweet snack. These mini buns are soft, sweet and with a rich filling. Being made with the addition of butter and milk they are very delicate and fragrant. This time I have prepared them with a filling made […]

Brioches

Soft brioche buns with ricotta and mascarpone filling

Soft brioche buns with ricotta and mascarpone filling are just perfect for sweet breakfast or for an afternoon snack. These sweet buns are absolutely delicious. Super fluffy and with a delicate orange aftertaste. The filling consists of a ricotta and mascarpone cheese, sugar and vanilla. This filling is sweet and velvety and with the distinct […]

buns and rolls

Mascarpone cheese breakfast rolls

These mascarpone cheese breakfast rolls are easy to prepare, soft on the inside, slightly crunchy on the outside and delicious. The addition of mascarpone in the dough gives a delicate aroma and aftertaste of milk. Furthermore these rolls are without butter or oil. The low amount of active dry yeast means that these rolls remain […]

buns and rolls

Soft wholemeal burger buns

Why buy a pre-packaged product when you can prepare soft and tasty wholemeal burger buns in your kitchen? These simple butter and milk buns are very fluffy and rich in flavor. Perfect to be cut in half and roasted in a pan, oven or toaster and then filled with classic meat burgers or delicious vegetarian […]

buns and rolls

Salted butter and honey rolls

These delicious salted butter and honey rolls are a real treat. I used the Asian technique of tangzhong which allows leavened dough to be soft, high and fluffy. These rolls are slightly sweet and taste more like a brioche than simple breakfast rolls. The addition of honey and salted butter makes them fragrant and tempting […]

buns and rolls

Melon pan – Japenese sweet buns

I always wanted to prepare these sweet Japanese buns called melon pan (メ ロ ン パ ン meronpan) and when I finally when I found a recipe made by a blogger (Nami), who’s blog is all about Japanese cuisine, I knew I absolutely need to make them. I must admit they are delicious. The inside […]

buns and rolls

Super soft butter and lemon breakfast rolls

Super soft butter and lemon breakfast rolls. Delicate, slightly sweet and fragrant. Perfect for breakfast or for an afternoon snack. Instructions: Super soft butter and lemon breakfast rolls In a small pan put diced butter, milk, sugar and stir. Heat everything over low heat until the butter is completely melted. Turn off the heat and […]

buns and rolls

Soft buns with barley coffee

These buns with barley coffee are super soft, delicate and delicious. They have an amazing consistency and have a light aftertaste of barley coffee. They are just perfect both for breakfast and for a afternoon snack. Instructions: Soft buns with barley coffee In a small saucepan heat the milk with barley malt syrup and butter, […]

buns and rolls

Super soft butter rolls

These super soft butter rolls are light and fluffy. They are mildly sweet so they are perfect for breakfast and a snack. They melt in your mouth. Instructions: Super soft butter rolls Mix 150 ml of warm water with sugar and dry yeast. Set aside for 5 – 10 minutes or until the yeast becomes […]

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