Dinosaur eggs – delicious baked broccoli patties

Soft and tasty, crispy outside and cheesy inside, thanks to the addition of grated Parmesan cheese, these baked broccoli patties are a delicious meal for children and adults. They are a perfect healthy snack for a dino theme party. What did you eat for lunch? We had some delicious dinosaur’s eggs :D.

Dinosaur eggs – delicious baked broccoli patties

Easy broccoli recipe for toddlers and older kids: Dinosaur eggs – delicious baked broccoli patties.

Course Appetizer

Cuisine vegetarian

Keyword kid friendly recipe, parmesan, recipe with broccoli

Prep Time 15

Cook Time 20

Total Time 35

Servings person(s)

Calories 222kcal

Ingredients

250 g fresh or frozen broccoli florets
50 g grated Parmesan cheese
40 g breadcrumbs + more for dusting
1 egg

Instructions

Instructions: Dinosaur eggs – delicious baked broccoli patties

Cook the broccoli florets until they are tender. Drain and allow to cool down slightly.
Blend the broccoli with the immersion blender or mash them well with a fork.
Add egg, grated cheese and breadcrumbs and mix.
Shape into balls and give them a shape that looks like an egg (if the mixture is too soft, add more grated bread). Sprinkle with more breadcrumbs and place on a baking sheet lined with parchment paper.
Bake in preheated static oven at 200 °C for 20 minutes or until the eggs become crispy on the outside. Remove from oven, allow to cool slightly and serve.