Fyriskaka – Swedish cinnamon cake with apples

When it’s cold outside the best thing is a cup of hot tea and a soft, spicy, sweet and fragrant cake like Fyriskaka which is Swedish cinnamon cake with apples. It warms your heart with its simplicity, with its smell of baked apples, and its sent of cardamom and cinnamon. It is very tasty once cooled down but even better warm with a scoop of whipped cream next to it.

Fyriskaka – Swedish cinnamon cake with apples

Fyriskaka – Swedish cinnamon cake with apples – easy, fragrant apple cake with cinnamon and cardamom.
5 from 1 vote
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course sweets and desserts
Cuisine Ovo-lacto vegetarianism, traditional Swedish
Servings 1 21 cm wide, round baking pan
Calories 111 kcal

Ingredients
  

  • 500 g apples
  • 2 tbsp brown sugar
  • 1 tsp cinnamon
  • 110 g melted butter
  • 140 g all-purpose flour
  • 80 g brown sugar
  • 2 eggs
  • 0.5 tsp baking powder
  • 8 or more unpeeled cardamom seeds (or 1 tsp cardamom powder)
  • 0.5 tsp coriander seeds or coriander powder

Instructions
 

Instructions: Fyriskaka – Swedish cinnamon cake with apples

Notes

The nutritional values are generated automatically for indicative purposes only and are therefore not completely accurate.

Nutrition

Serving: 1cakeCalories: 111kcal
Keyword apple cake, butter cake, cinnamon, easy cake, fruit dessert, moist cake, traditional recipe
Tried this recipe?Let us know how it was!

Serve fyriskaka warm or completely cooled down.

lot of love. B.

p.s. If you are looking for another idea with apples check my Cinnamon and ginger apple tart. (foto below)

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