Today’s recipe is for a soft, moist and delicious – apple, coconut, lemon and Greek yogurt cake. The recipe is very simple and takes little time. The buttery dought with dry coconut is quick to prepare. The addition of Greek yogurt makes it light and soft. Discover how delicious an apple cake can be without […]
This soft cake with peaches and apricots is perfectly summery as it is delicate and full of seasonal fruit pieces. The batter is without butter. I use vegetable oil which is enriched with kefir which makes the cake light and delicious. The diced fruit does not fall to the bottom of the pan, but fills […]
This vanilla cheesecake and sponge cake is fluffy and light. It is a cake known by several names such as duvet cake, pillow cake or quilt cake. Its flavor seems that of a delicate cheesecake placed on a soft base similar in consistency to sponge cake. To prepare it you need few basic ingredients that […]
Perfect Italian chocolate sponge cake that is high, light, delicate and soft. Prepared with only 4 ingredients, no butter, no oil and no baking powder. It’s a perfect base to be filled and decorated especially if you want to create chocolate cakes. It is not dry but light and elastic so perfect for creating light […]
A simple but delicious carrot sheet cake with cream cheese frosting. Moist, soft, quick to prepare: just blend all the ingredients. Adding cinnamon or cardamom to the batter together with lemon zest makes it delicious and fragrant. The frosting is made with cream cheese that adds a sweet and slightly tart note that goes so […]
The stracciatella bundt cake is a sweet, rich in chocolate pieces, aromatic and above all easy to prepare cake. Its chocolate and butter flavor is intensely delicious. Garnished with ganache and chocolate eggs it can become a perfect dessert for Easter or simply a afternoon snack. You can bake it both in the classic bundt […]
If you’re looking for a cake that’s more tender, soft, and moist than your regular plain breakfast cake, you need to try this condensed milk pound cake recipe. It is super easy and quick to prepare and requires just a few steps and few ingredients. The condensed milk guarantees a consistency that is compact but […]
“Cuor di mela” (Apple’s heart) is a super soft and moist cake with rich apple and cinnamon filling. It is a very simple cake to prepare and the poured batter guarantees a delicate but at the same time very fragrant autumn dessert. Fluffy and delicious, prepared with many apples, it is perfect for a sweet […]
Soft, fragrant and sweet – the Margherita cake is a Italian classic and when spiced with cinnamon it becomes even more irresistible. Its very simple batter with few ingredients is easy to prepare and makes it a perfect cake for breakfast or an afternoon snack. You can eat it only covered with powdered sugar but […]
Soft and delicate, this classic Italian sponge cake is simply perfect. Perfect to be filled or decorated with butter creams or soaked with different types of syrups. It does not crumble, it is not dry but light and spongy and never colapse. You only need four ingredients to make it. It is baked without the […]
