Have you ever wondered how to prepare easy, quick and creamy chickpea curry at home? That fabulous spicy dish that with every bite gives you explosion and a succession of flavors? I assure you that preparing it at home is absolutely simple and quick. All you need is a couple of fresh ingredients and fragrant […]
This potato curry is absolutely delicious. Prepared with a mix of spices such as turmeric, coriander, cumin and cardamom that combine perfectly with the coconut milk into delightful vegan sauce. Crispy potatoes cooked in the oven absorb the sauce and the curry becomes creamy and dense. A must try. Instructions potato curry Wash and peel […]
This summer zucchini soup with beet greens is delicate and nutritious. Fresh ginger and coriander seeds add a delicious and fragrant note. Coconut milk adds delicate, velvety flavor that goes perfectly with summer vegetables such as zucchini. Light and healthy, rich and delicious soup. Instructions: Beet greens and zucchini soup with coconut milk Wash and […]
Rich, intense, easy chickpea curry with a distinct peanut flavor that makes it fragrant and inviting. Comforting gluten free and vegan meal. Instructions: Easy chickpea curry with peanuts and coconut milk Peel the peanuts and toast them for a few minutes on a pan together with the cumin and coriander seeds. Put them into a […]
This Indian style curry uses spices like turmeric and ginger, to name a few, to create perfect combination with lentils and coconut milk. This full of bold flavours vegan dish is perfect served with rice or Indian bread. A delicious recipe for naan can be found here. Instructions: Curry with lentils and coconut milk In […]
Recipe for healthy and light steamed cod with steamed vegetables with creamy and delicate romanesco broccoli puree and a delicious vinaigrette. A simple and light dish but also fragrant and tasty. Instructions: Steamed cod with romanesco broccoli puree and olive oil sauce For this recipe I used Italian olive oil made by Ursini. The oil […]
An union of cooked chickpeas and lentils together with tomato sauce and spices such as cinnamon, ginger and paprika make this dish unique and delicious. Spiced Maroccan stew with chickpeas and lentils Rate this recipe 1 2 3 4 5 2 ratings Prep Time: 5 minutes Cook Time: 30 minutes Total Time: 35 minutes Category: […]
Harissa is an amazing roasted bell pepper sauce. To be used as a dressing for meat or grilled fish. You can also use it as a marinade for roasted vegetables or add some extra flavour into your stews and soups. Instructions: Harissa – amazing roasted bell pepper sauce Roast the bell pepper over the flame, […]
When it’s cold outside the best thing is a cup of hot tea and a soft, spicy, sweet and fragrant cake like Fyriskaka which is Swedish cinnamon cake with apples. It warms your heart with its simplicity, with its smell of baked apples, and its sent of cardamom and cinnamon. It is very tasty once […]
This moist and aromatic coriander and pineapple cake is easy to prepare and is perfect for different occasions. The cream cheese frosting with the addition of pineapple juice is delicate and in perfect union with the not too sweet cake. Instructions: Coriander and pineapple cake In a bowl mix the flours, sugar, spices, salt, baking […]
