They are not the most beautiful to look at but I assure you that these salted butter and coffee cookies are absolutely fabulous. They are so delicious that while I was taking these photos, with the excuse of not being perfectly round, I kept eating them until I was left with only a few pieces. Yes, I admit it. I almost ate a whole pan of warm cookies and I’m not ashamed of it 😀 They are friable but not hard, with a delicate coffee flavour that goes perfectly with the salted butter that leaves a pleasant aftertaste of milk. I covered them with granulated sugar which adds a pleasant sweet crunchiness on top. A must try!
Store in a closed container.
lot of love. B.
p.s. If you are looking for a recipe of delicious cookies with an intense and particular flavor, I recommend Gluten free buckwheat chocolate cookies (photo below).
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