They are not the most beautiful to look at but I assure you that these salted butter and coffee cookies are absolutely fabulous. They are so delicious that while I was taking these photos, with the excuse of not being perfectly round, I kept eating them until I was left with only a few pieces. […]
This coffee and honey cake is absolutely delicious. Not to sweet, moist and super fragrant thanks to the addition of brown sugar, cocoa and cardamom powder. If you happened to taste the French pain d’épices you will love this this coffee cake because it has a spicy aftertaste and a similar texture. Moreover, thanks to […]
Some time ago I decided to expand my section dedicated to coffee and write about its different aspects, not only recipes, but also its references in history, art and entertainment. When I had the opportunity to review a book with coffee in the title and where the author is a famous barista from Rome, I […]
This coffee custard pie is for true lovers of bold flavors. The dark cocoa pastry is crisp and not too sweet compared to the strong flavor of the coffee cream. The cream is a type of a custard suitable for baking (I modified slightly the original recipe of Maestro Massari) which means it contains not […]
This golden latte is quick and easy to prepare. It will warm you and surprise you with its flavor. This coffee drink is enriched with spices such as turmeric and cinnamon and it is sweetened with honey (or another type of sweetener). Perfect for cold and dull days to warm up your hands with a […]
Espresso coffee panna cotta is an Italian dessert that does not need big introductions. Panna cotta is a true classic among Italian desserts. This rich and creamy version is enriched by a delicious coffee jelly with a strong and bold flavor that goes perfectly with the sweetness of the panna cotta. Instructions for coffee jelly […]
Introduction Welcome to the World of Coffee section and to the post dedicated to Cuban coffee and to my experience in Havana. This time I would like to share with you a post that is slightly different from my usual recipes. It’s a brief story of my trip to Cuba, which took place in November […]
Many of you have tried my favourite recipe for classic cinnamon rolls (soft, sticky and sweet cinnamon rolls) with a lot of sticky and sweet icing, but how do you feel about chocolate cinnamon rolls? These cinnamon rolls are soft and delicious. They have an intense taste and aroma of chocolate and cinnamon thanks to […]
As always I was thinking about my favorite beverage when I decided to prepare this delicate mascarpone coffee soft brioche. The brioche is very fragrant with a light aftertaste of milk thanks to the addition of mascarpone cheese in the dough and a distinct coffee flavor. Perfect for a sweet breakfast with some butter and […]
These simple and fragrant white chocolate and coffee cookies are a real delight. The addition of slightly salted butter gives them a more deep flavor and the right crispness. Sweet at a right point and delicate. Instructions: White chocolate and coffee cookies For this recipe I used a Sheridan coffee liqueur but you can also […]
