Today I made for you a very simple recipe for a delicious dessert with cream cheese and lemon olive oil. This dessert is quick and easy to prepare. The crunchy base inside the jar is made with simple cookie crumble. The cream has compact consistency similar to a cheesecake. It is garnished with a thin layer of lemon oil which gives this dessert a velvety and citrusy taste while the berries add a fresh note. This dessert is perfect for family parties or reunions with friends as you can prepare it in advance and at the last minute you can garnish it with fresh fruit and dusting sugar.
If you like to add an extra note of sweetness you can dust the fruit with icing sugar just before serving the dessert.
lot of love. B.
p.s. If you love lemon olive oil in desserts, I think you might also like my White chocolate panna cotta with orange curd and lemon olive oil. (photo below)
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