The addition of sparkling water gives these cocoa muffins a particular softness. They are tender and fragrant with a rich chocolate flavour. You can garnish them with any frosting of your liking or simply by adding chocolate glaze.
Melt chocolate with butter and decorate the muffins with a teaspoon of the glaze and with some sesame seeds, chopped almonds or chopped walnuts. You can use also any butter cream or piping cream of your preferences.
lot of love. B.
p.s. If you love rich chocolate cupcakes check my Nutella cream cheese frosting cupcakes. (foto below)
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