Easy cake with yogurt and apples

Easy, quick, soft and delicious cake with yogurt and apples. Delicate and simple. A true classic. Perfect for breakfast or as an afternoon snack.

Soft and easy cake with yogurt and apples

Soft and easy cake with yogurt and apples – super simple cake with sliced apples on top.

Course sweets and desserts

Cuisine gluten free, vegetarian

Keyword apple cake, apples, easy cake, yogurt recipes

Prep Time 20

Cook Time 40

Total Time 1

Servings 20 cm x 20 cm baking tray

Calories 212kcal

Ingredients

1 apple
3 medium eggs
160 g brown sugar
140 ml vegetable oil
125 ml lactose-free yogurt or regular one
1 tsp vanilla extract
300 g all-purpose flour
1 tsp baking powder
1 tsp baking soda
lemon zest to taste
powdered sugar to taste

Instructions

Instructions: Soft and easy cake with yogurt and apples

Separate the eggs. Whip the whites until stiff.
Add the egg yolks, sugar, oil, vanilla extract, and the yogurt and stir until all ingredients are combined.
Add sifted flour together with baking soda and baking powder and grated lemon zest (I used one whole lemon).
Gently stir in the flour. Line a square baking pan with parchment paper, pour the mixture and gently place, rather thin, apple slices (skin off) on top.
Bake in static oven preheated to 180°C for about 40 minutes.