Easy cake with yogurt and apples

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Easy, quick, soft and delicious cake with yogurt and apples. Delicate and simple. A true classic. Perfect for breakfast or as an afternoon snack.

Soft and easy cake with yogurt and apples

Soft and easy cake with yogurt and apples – super simple cake with sliced apples on top.
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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Course sweets and desserts
Cuisine gluten free, vegetarian
Servings 1 20 cm x 20 cm baking tray
Calories 212 kcal


  • 1 apple
  • 3 medium eggs
  • 160 g brown sugar
  • 140 ml vegetable oil
  • 125 ml lactose-free yogurt or regular one
  • 1 tsp vanilla extract
  • 300 g all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • lemon zest to taste
  • powdered sugar to taste


Instructions: Soft and easy cake with yogurt and apples

  • Separate the eggs. Whip the whites until stiff.
  • Add the egg yolks, sugar, oil, vanilla extract, and the yogurt and stir until all ingredients are combined.
  • Add sifted flour together with baking soda and baking powder and grated lemon zest (I used one whole lemon).
  • Gently stir in the flour. Line a square baking pan with parchment paper, pour the mixture and gently place, rather thin, apple slices (skin off) on top.
  • Bake in static oven preheated to 180°C for about 40 minutes.


The nutritional values are generated automatically for indicative purposes only and are therefore not completely accurate.


Serving: 1cakeCalories: 212kcal
Keyword apple cake, apples, easy cake, yogurt recipes
Tried this recipe?Let us know how it was!

Remove from the oven, allow to cool slightly before removing from the pan. Serve once completely cooled with some powdered sugar on top.

lot of love. B.

p.s. If you love cakes and pies with apples check my My twist on apple pie with apricot jam filling and lemon zest.

Bottone per il sito foodohfood seguimi su pinterest
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