Category Archives For: carrots

Soups

Turkish red lentil soup

This red lentil soup is inspired by a traditional Turkish recipe – Mercimek Çorbas. Dense, creamy, delicious and fragrant. Easy, creamy, and healthy soup that will warm up your soul and body in any cool autumn days. This legume soup is full of bold flavours thanks to the spices like mint, cumin and paprika. Serve […]

vegetables

Honey glazed carrots with thyme and mustard

Delicious oven baked, honey glazed carrots that get their sweetness and amazing flavor from honey mixed with mustard, garlic and fresh thyme. These glazed carrots are a super easy and healthy side dish. Serve both hot and cold. lot of love. B. p.s. If you love oven baked veggies check my Oven roasted spicy cauliflower. […]

vegetables

Red cabbage and apple coleslaw

Red cabbage coleslaw is a cabbage salad of American origins. An easy and tasty vegetable side dish, perfect with grilled meat or fish. This version uses red cabbage together with grated apple and some honey to add some sweetness to this slaw. lot of love. B. p.s. If you like red cabbage recipes maybe you […]

Cakes

Best ever carrot cake with toasted coconut

This best ever carrot cake with toasted coconut is moist and dense, perfectly sweet and balanced. This soft slightly spiced cake is stuffed with a delicate cream cheese frosting. This version uses toasted shredded coconut instead of raisins and that gives it a pleasant crunchiness and delicious aftertaste. The recipe was adapted from Epicurious carrot […]

Soups

Botwinka – Polish beet greens soup

This soup is inspired by a traditional beet greens Polish soup – botwinka. The earthy flavor of beet greens blends perfectly with the delicate flavor of vegetable broth enriched by the sweetness of the cream and the acidity of the lemon juice. It is rich, delicate yet flavourful. lot of love. B. p.s. If you […]

legumes

Spiced Maroccan stew with chickpeas and lentils

Spiced Maroccan stew with chickpeas and lentils is an union of mixed legumes cooked together with tomato sauce and spices such as cinnamon, ginger and paprika make this dish unique and delicious. Taste, season with salt if necessary and serve. lot of love. B. p.s. If you love stews with legumes check my Black-eyed pea, […]

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