Category Archives For: olives

dry pasta

Spelt pasta salad with chickpeas and green olives

This recipe for pasta salad with chickpeas is quick and easy to prepare. A mixture of spelt pasta together with chickpeas, green olives, celery stalk and lemon zest creates fresh, light and nutritious dish. Perfect meal for first hot days of summer. Instructions: Spelt pasta salad with chickpeas and green olives For this recipe I […]

vegetables

Baked red onions with Gaeta olives

These oven baked red onions are a very tasty and fragrant side dish. Slightly sour thanks to the addition of apple vinegar but at the same time soft and inviting. Enriched with a mixture of crispy bread, sage, rosemary and Gaeta olives. Recipe inspired by Donna Hay Magazine. Instructions: Baked red onions with Gaeta olives […]

vegetables

Fennel and radicchio barley salad

Fennel and radicchio barley salad is an amazing, healthy and flavorful vegan salad garnished with capers, garlic and green olives paste. All mixed with crispy and super fresh fennel and radicchio. Instructions: Fennel and radicchio barley salad If the instructions on the box does not indicate otherwise: rinse the barley under cold running water, bring […]

Potato Cakes

Potato cake with onion and olive stew

This classic Italian potato cake (gateau) is enriched with onion, olives, capers and tomatoes stew. Rich and fragrant vegetarian main dish. Instructions: Potato cake with onion and olive stew Prepare the stew by placing sliced ​​onions, tomatoes (divided into 4), glass of water, half of a glass of red wine, pinch of pepper, generous pinch […]

dry pasta

Spicy broccoli and green olives pasta salad

This spicy broccoli and green olives pasta salad is simple yet super delicious. A combination of green olives, a slightly crunchy spiced broccoli, red onion and cellery. Rich and flavourful, unusual pasta salad. Instructions: Spicy broccoli and green olives pasta salad Divide the broccoli into florets and cut them in half. Mix 3 tablespoons of […]

sandwiches

Spicy red bean spread

Spicy red bean spread is a vegan idea for quick lunch or appetizer. Try it on a piece of fresh bread or Italian bruchetta. Easy, fast, slightly spicy, this spread is rich in vegetable protein and fibers and equally rich in flavor. Instructions: Spicy red bean spread In a mixer bowl place beans (previously drained […]

sandwiches

Black olive spread for bread

The black olive spread for bread is a tasty patè made with black olives, anchovies and spices. Ready to give more flavor to pasta dishes or to be distribute on bread slices, bruschettas or vol-au-vents. This recipe is great to create quick and simple appetizer. Instructions black olive spread for bread To make hard-boiled eggs. […]

finger food

Puff pastry candies with olives

Puff pastry candies with olives is another recipe for a tasty and super easy appetizer made within minutes. You can prepare these puff pastry “candies” with green or black pitted olives in no time and they are perfect for an appetizer, brunch or as a easy party finger food. This puff pastry apppetizer is: quick […]

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