These wholemeal flour and honey cookies are very easy to prepare. These are rustic, fragrant cookies that are perfect for breakfast or a snack. They are similar to English Digestive biscuits. They are simple wholemeal shortbread cookies enriched with butter which makes them particularly rich, fragrant and delicious. This recipe for these homemade cookies is super quick and easy, and doesn’t require waiting time in the refrigerator. Furthermore, being similar to the original English Digestive biscuits, they have a mixed flavor between sweet and slightly salty. These cookies are egg-free, crunchy and slightly hard. Rich in fiber, with a rustic flavor and crumbly texture.
To be kept in a closed container to avoid contact with moisture.
lot of love. B.
p.s. If you liked these egg-free wholemeal cookies check my recipe for chocolate thumbprint cookies (foto below).
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Love this recipe, thanks so much for sharing!
Thank you so much for using my recipe.