This Christmas rosemary and cinnamon cake has an amazing taste and surprising decorations made with gianduia namelaka cream and pomegranate seeds. The cake itself is dense and with a delicate aftertaste of rosemary that goes perfectly with cinnamon and cocoa. All covered with a layer of mascarpone and whipped cream frosting. It is absolutely worth […]
This brioche with honey, cinnamon and mixed seeds has a light yet rustic taste thanks to the use of stone ground flour. Aromatic, soft, slightly sweet, with a delicate aftertaste of cinnamon and with a crunchy amazing topping made of mixed seeds including poppy seeds, sesame and sunflower seeds. lot of love. B. p.s. If […]
Quick and easy, soft and aromatic plum cake with organic plums that have been kindly provided to me by Bioexpress. Adding banana into the batter makes it delicious, moist and sweet, while brown sugar mixed with cinnamon and nutmeg creates a slightly crunchy topping. lot of love. B. p.s. If you are looking for another […]
Melancholy cake is a naked style cake that represents a fantasy about apple flavor. A cake that recalls the melancholy of autumn through the taste of apple, spices and honey. Creamy jet crunchy. A succession of intense and deep flavors. lot of love. B. p.s. If you like cakes similar to this melancholy cake check […]
These spiced pumpkin cupcakes with crunchy streusel are delicate, dense, sweet and slightly crunchy on the surface. Easy, simple yet delicious. Perfect as a Halloween treat for kids. Let cool down completely before serving. lot of love. B. p.s. if you are looking for yet another recipe for pumpkin mufins check my Pumpkin and orange […]
Perfect for Halloween these classic red candy apples will delight children and adults with a sweet tooth. Very sweet, very red and very delicious. The sweetness of the caramel goes perfectly with the sour taste of Granny Smith apples (I strongly recommend to use them for this recipe). The recipe requires a thermometer to measure […]
In this cake the zucchini (same like carrots) combined with spices and brown sugar create a moist and soft cake that is rich in fiber and delicious. An excellent way to give some extra vegetables to your children. Then serve sprinkled with powdered sugar or with some honey cream cheese frosting. lot of love. B. […]
This best ever carrot cake with toasted coconut is moist and dense, perfectly sweet and balanced. This soft slightly spiced cake is stuffed with a delicate cream cheese frosting. This version uses toasted shredded coconut instead of raisins and that gives it a pleasant crunchiness and delicious aftertaste. The recipe was adapted from Epicurious carrot […]
This sugar free applesauce is a simple and healthy marmalade/condiment. Perfect with pancakes and to be used as a substitute for sugar or oil in many recipes for muffins and cakes. To be used as a base for sweet and sour sauces or simply to be eaten (still warm) with a spoon as a healthy […]
This caramelized onion apple chutney has a perfectly balanced flavour between sweet, savory and sour. A rich sweet and savory sauce that goes perfectly with meat, fish and cheese. Once the chutney is ready cool it down completely and store in the fridge for 5 to 6 days. lot of love. B. p.s. If you […]
