This delicious brioche cake is soft, delicate, simple to prepare and perfect if you have some fruit to use. You can prepare it with fresh seasonal fruit or using fruit in syrup. The cake is a type of butter brioche with active dry yeast in the dough but without the use of eggs which makes […]
Today’s recipe is for a leavened cake full of soft milky rolls covered in sugar and cinnamon and variegated with soft pieces of apples that is called monkey bread. Traditionally monkey bread is baked in a round bundt pan but this time I used a rectangular one. The cake is rich in autumnal flavors and […]
Giant cinnamon roll cake is a very soft and fragrant cinnamon brioche with a sweet and sticky cream cheese frosting. Inspired by the famous Swedish and American cinnamon rolls, this soft brioche with an irresistible aroma and flavor is perfect for breakfast or a snack accompanied by a cup of latte. The maxi version comes […]
Strawberry cinnamon rolls are a very soft brioche rolls filled with lemon pastry cream and fresh fruit. These delicate brioches are egg and butter-free but they use mascarpone cheese in the dough that gives them a delicate milky aftertaste. The lemon pastry cream goes perfectly with the tart flavor of fresh strawberries. I made this […]
These apple cinnamon rolls are nothing more than soft brioche rolls with cinnamon, walnuts, raisins and lots of soft pieces of apple with lemon zest. They are easy and fluffy brioche rolls enriched with delicious and sticky icing. Just a perfect autumnal dessert to be accompanied with a nice cup of hot tea. The dough […]
As always I was thinking about my favorite beverage when I decided to prepare this delicate mascarpone coffee soft brioche. The brioche is very fragrant with a light aftertaste of milk thanks to the addition of mascarpone cheese in the dough and a distinct coffee flavor. Perfect for a sweet breakfast with some butter and […]
Small and delicious leavened croissants with 5 spices powder (fennel, cinnamon, cloves, pepper and star anise) and mascarpone. Fragrant and delicious, covered with a thin caramelized layer of brown cane sugar. One leads to another! Remove from the oven and let it cool completely before serving. lot of love. B. p.s. If you like the […]
This brioche with honey, cinnamon and mixed seeds has a light yet rustic taste thanks to the use of stone ground flour. Aromatic, soft, slightly sweet, with a delicate aftertaste of cinnamon and with a crunchy amazing topping made of mixed seeds including poppy seeds, sesame and sunflower seeds. lot of love. B. p.s. If […]
Delicious brioche with a rich flavor of cherry marmalade and amazing orange scent. Perfect for a tea time or for a sweet breakfast with a cup of hot coffee. Remove from the oven and let it cool completely before serving. Lot of love. B. p.s. If you are looking for some other recipes and ideas […]
Strawberry scones are a variant of the classic English quick buns. Not too sweet, with an intense flavor and smell of strawberries and enriched with a pink icing (made with strawberries as well), these brioches are prepared in a very short time and disappear even faster. lot of love. B. p.s. If you are looking […]
