Chia and banana pudding - simple and delicious sugar-free dessert
Chia and banana pudding is made with just three ingredients and it is a delicious sugar-free dessert. It is a gluten-free, egg-free dessert and if you want it can also become vegan and lactose-free.
sliced banana, almonds, walnuts, dark chocolate(optional)
Instructions
Instructions Chia and banana pudding - simple and delicious sugar-free dessert
In a bowl, mash well the banana using a fork. Add the chia seeds and vegetable or animal milk.
Mix very well to make sure all the seeds are immersed in the liquid and set the bowl aside for half an hour. After half an hour, mix again your dessert, then cover the bowl and place it in the refrigerator for at least 6 hours or overnight.
The next morning, divide between two dessert bowls and serve with sliced bananas and almond or dark chocolate flakes.
Note from the author of this recipe
I just want to tell you that I really appreciate that you have decided to prepare my recipe. If you like it, I would be very happy and it could be a huge help for me if you follow me on my official social channel such as instagram where I publish every time a new recipe comes out. To become my follower just search for foodohfood in your instagram or click on this link: https://www.instagram.com/foodohfood/ and press Follow. Thank you from the bottom of my heart, Barbara. ^_^
Notes
The nutritional values are generated automatically for indicative purposes only and are therefore not completely accurate.
Nutrition
Serving: 2portionsCalories: 100kcal
Keyword dessert with fruit, easy dessert, fruit dessert, fun dessert, gluten free, recipe with banana, vegan recipe