250ml (or more) vegetable hazelnut milk with or other type of milk
125mlhazelnut yoghurt
2tspof hazelnut and chocolate spreadable cream(I used Nutella)
80gdark chocolate
50gtoasted hazelnuts
some toasted hazelnuts for the filling
Instructions
Instructions Chocolate and hazelnut Ferrero Rocher porridge
Pour the oatmeal into a small saucepan and cover with the hazelnut vegetable drink or another type of milk. Turn on the flame and cook over low heat, stirring occasionally and adjusting with more liquid if necessary, until your porridge has a creamy consistency. Cooking times depend on the brand of rolled oats used.
Divide the porridge between two small bowls and let it cool slightly. Once it becomes lukewarm, add a teaspoon of chocolate spreadable cream (I use Nutella) and a few toasted hazelnuts to the center of each portion.
Now divide the yogurt on top of the prepared oatmeal and spread it in a thin layer. Place in the refrigerator while you prepare the chocolate coating.
Coarsely chop the remaining hazelnuts. Use half of them for the chocolate coating and the other half for the decoration.
Melt the dark chocolate over water bath or in the microwave. Add half of the chopped hazelnuts and mix well. Divide the melted chocolate between the two bowls with the oatmeal and gently spread evenly. Add other chopped hazelnuts for decoration and then place in the refrigerator to completely firm up the chocolate then serve.
Note from the author of this recipe
I just want to tell you that I really appreciate that you have decided to prepare my recipe. If you like it, I would be very happy and it could be a huge help for me if you follow me on my official social channel such as instagram where I publish every time a new recipe comes out. To become my follower just search for foodohfood in your instagram or click on this link: https://www.instagram.com/foodohfood/ and press Follow. Thank you from the bottom of my heart, Barbara. ^_^
Notes
The nutritional values are generated automatically for indicative purposes only and are therefore not completely accurate.