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+ servings

Spicy red bean spread

Spicy red bean spread - creamy bean spread perfect with sandwiches, tartines and bruschettas.
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer
Cuisine dietetic, gluten free, lactose free, vegan
Servings 3 person(s)
Calories 333 kcal

Ingredients
  

  • 1 can of red beans
  • 2 tbsp or more extra virgin olive oil
  • 0.25 tsp salt
  • 1 tsp sweet paprika
  • 0.5 tsp oregano
  • 1 pinch or more chili powder or cayenne pepper
  • green olives for garnish optional
  • chili flakes for garnish optional

Instructions
 

Instructions: Spicy red bean spread

  • In a mixer bowl place beans (previously drained and rinsed), salt, chili pepper, paprika, oregano and olive oil.
  • Blend everything until it becomes creamy and smooth. Add a few tablespoons of olive oil (or water) if the spread is too thick and blend again. Spread on bread and serve with sliced green olives and ​​red pepper flakes.

Notes

The nutritional values are generated automatically for indicative purposes only and are therefore not completely accurate.

Nutrition

Serving: 3personeCalories: 333kcal
Keyword appetizer idea, beans, cold appetizer
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