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Homemade honey mustard
Sweet and sour homemade honey mustard recipe.
5
from 1 vote
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
sauce
Cuisine
vegetarian
Servings
120
ml (about)
Calories
123
kcal
Ingredients
1x
2x
3x
2
tbsp
mayonnaise
2
tbsp
honey
2
tbsp
dijon mustard
1
tbsp
yellow mustard
0.25
tsp
parprika
1
tbsp
apple cider vinegar
Instructions
Instructions: Homemade honey mustard
Put all ingredients in a bowl and stir well with a hand whisk or with a spoon until all ingredients are well combined.
Keep the mustard in the container with a lid or cover the bowl with some plastic wrap. Keep in the refrigerator for up to a month and serve as needed.
Notes
The nutritional values are generated automatically for indicative purposes only and are therefore not completely accurate.
Nutrition
Serving:
0.5
cup
Calories:
123
kcal
Keyword
easy sauce, homemade, honey, sauce
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