Homemade honey mustard

Have you ever tried to prepare homemade honey mustard? You can assemble this delicious, sweet and sour sauce at your home in just a few minutes. It goes well with raw vegetables, cheese, crackers and breadsticks, but also with smoked salmon or other type of fish.

Instructions: Homemade honey mustard

Put all ingredients in a bowl and stir well with a hand whisk or with a spoon until all ingredients are well combined.

Keep the mustard in the container with a lid or cover the bowl with some plastic wrap. Keep in the refrigerator for up to a month and serve as needed.

lot of love. B.

p.s. If you love classic sauce recipes you should check my homemade Aioli – garlic mayonaisse.

Bottone per il sito foodohfood seguimi su pinterest
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