Homemade honey mustard

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Have you ever tried to prepare homemade honey mustard? You can assemble this delicious, sweet and sour sauce at your home in just a few minutes. It goes well with raw vegetables, cheese, crackers and breadsticks, but also with smoked salmon or other type of fish.

Homemade honey mustard

Sweet and sour homemade honey mustard recipe.
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Course sauce
Cuisine vegetarian
Servings 120 ml (about)
Calories 123 kcal


  • 2 tbsp mayonnaise
  • 2 tbsp honey
  • 2 tbsp dijon mustard
  • 1 tbsp yellow mustard
  • 0.25 tsp parprika
  • 1 tbsp apple cider vinegar


Instructions: Homemade honey mustard

  • Put all ingredients in a bowl and stir well with a hand whisk or with a spoon until all ingredients are well combined.
  • Keep the mustard in the container with a lid or cover the bowl with some plastic wrap. Keep in the refrigerator for up to a month and serve as needed.


The nutritional values are generated automatically for indicative purposes only and are therefore not completely accurate.


Serving: 0.5cupCalories: 123kcal
Keyword easy sauce, homemade, honey, sauce
Tried this recipe?Let us know how it was!

lot of love. B.

p.s. If you love classic sauce recipes you should check my homemade Aioli – garlic mayonaisse.

Bottone per il sito foodohfood seguimi su pinterest
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