Simple Italian focaccia with intense flavor thanks to the addition of buckwheat flour and Greek yogurt. Healthy and soft homemade bread. Once baked, let it cool down and serve. lot of love. B. p.s. If you are intereted in more recipes with buckwheat flour check my Buckwheat, almonds and rosemary homemade crackers recipe. (foto below)
This classic Italian potato cake (gateau) is enriched with onion, olives, capers and tomatoes stew. Rich and fragrant vegetarian main dish. lot of love. B. p.s. If you are looking for some more potato cake recipes check my Italian potato cake with mushroom-mozarella filling and Baked mashed potatoes with white bean puree.
Panna cotta is one of my favorite desserts and this variation with white chocolate makes it particularly velvety and amazing. Garnished with delicate orange curd cream (variation of lemon curd made with orange juice), fresh and juicy pieces of orange and a touch of aromatic lemon oil makes this dessert fragrant but at the same […]
Soft panfocaccia is an union between bread and Italian focaccia. Easy and delicious. Perfect to be stuffed and cut as a slider or to be used instead of a toast bread. Let cool down completely then serve. lot of love. B. p.s. If you are looking for another soft and delicate focaccia recipe that you […]
These soft calzone are tasty and fragrant thanks to the addition of basil and tomato paste directly into the dough. The stuffing is made of melted cheese to you liking. Easy and delicious. lot of love. B. p.s If you love soft baked goodies check my Buns with black sesame seeds and Thick crust oven […]
This Italian focaccia with spiced potatoes is soft and fragrant. The thin potato slices spiced with curcuma, smoked paprika and curry powder create a perfect combination with the deep flavour of focaccia made with Italian coarse bread flour. Take out of the oven and let it cool before serving. lot of love. B. p.s. If […]
Pasta with beans and mussels is a pure taste of sea and land. It is a classic recipe of Italian cuisine. This simple and tasty dish has been prepared by my sister in law during summer holidays. Not quite a light meal to be enjoyed in hot hours of August in Italy, but when you […]
This variation of Italian peperonata is a very tasty side dish composed of oven roasted bell peppers that are stewed in the pan with onion, cherry tomatoes and garlic. You can serve it both hot and cold as a side dish. It goes very well with meat and fish or by itself on top of […]
Quick and easy pasta with smoked salmon, spinach and cream cheese. A recipe full of flavour perfect when you have little time available to cook. Before serving, add salt and pepper and some fresh lemon juice (about ½ tablespoon) for a little bit of acidity. lot of love. B. p.s. If you are looking for […]
The spinach and ricotta cannelloni are a classic traditional Italian stuffed pasta dish. Filled with delicate and tasty union of ricotta and spinach and baked in the oven, along with a generous layer of béchamel sauce, this recipe is a perfect meal for family dinners. You can find a great recipe for homemade Classic bechamel […]
