The recipe for these strawberry and caramelized meringue mini tarts is an old family recipe. It is prepared with a shortcrust pastry shell that is filled with fresh strawberries. Everything is covered with meringue which is then baked so that it becomes caramelized. Yes, that’s right, caramelized. The color of this meringue is due to […]
This amazing whipped frosting uses Italian mascarpone cheese, condensed milk, whipped cream and an instant strawberry jam. Adding this quick jam, that uses potato starch as the thickener, allows you to create a stable and easy cream that is perfect to be used with piping bag. In addition, this cream maintains a rich and fresh […]
This quick strawberry filling for cakes and creams is exactly what the title says. It is a fruit condiment to be used on different preparations. The quick boiling with little amount of sugar keeps the fresh flavor of strawberries. To stabilize this filling we use potato starch which makes it become similar to marmalade. It […]
Fresh strawberry milk is a simple, delicious and refreshing beverage that that I used to drink in my childhood. In Poland you can get strawberries later than in Italy but when they finally arrive the weather is warmer and the strawberries very sweet and juicy. As a child, I couldn’t wait to sip this delicious […]
This strawberry and banana overnight oats is a great way to have a hot breakfast or prepare a light dinner. The porridge can be cooked together with cow’s milk or with the plant-based alternative. In the diet version it is possible to use water and mix it with yogurt after cooking. In addition, this oatmeal […]
In Italy the time for strawberries has arrived, which means that in my house this easy strawberry and whipped cream cake is constantly requested by a very insistent baby boy. This simple cake is my son’s favorite and I am happy to prepare it because it requires very little time, minimum effort but always guarantees […]
For a friend’s birthday I was asked to prepare a cake that have lot of chocolate and fruit, so I couldn’t resist and I decided to prepare this chocolate and strawberry cake using a beautiful silicone mold. The bottom is nothing more than a fabulous dark chocolate brownie that’s thick and sooo sweet and chocolaty. […]
Today I made for you a very simple recipe for a delicious dessert with cream cheese and lemon olive oil. This dessert is quick and easy to prepare. The crunchy base inside the jar is made with simple cookie crumble. The cream has compact consistency similar to a cheesecake. It is garnished with a thin […]
The recipe for this cake was born from the idea of creating a Kinder chocolate filling or decoration cream. I have already used that cream recipe several times, since a friend (La mia pasticceria moderna) taught me how to prepare it, but never in this version. I must admit that even though I’m not a […]
I prepared this delicious fruit tart with yogurt whipped cream on my thirty-sixth birthday. I love fresh and slightly sour flavors and mango gelèe is absolutely my favorite. The olive oil crust is very simple and quick to prepare and does not require time to rest in the refrigerator. The yogurt whipped cream is absolutely […]
