Category Archives For: spinach

eggs

Baked tofu frittata roll with spicy sauce

This recipe for Baked tofu frittata roll was inspired by the traditional Japanese recipe for datemaki. I liked the idea of ​​baking the frittata in the oven and then giving it a perfect rolled shape so it can be sliced and served as a cold appetizer. The addition of tofu makes this frittata quite compact […]

sandwiches

Mega vegetarian sandwich

These mega vegetarian sandwich are rich in vegetables, cheese and boiled eggs. The veggies are enriched with sauces and quickly marinated so that they are super fragrant, crunchy and fresh. This sandwiches can also be prepared in advance and eaten as a quick, healthy and super tasty lunch. Who said vegetarian sandwiches are boring? Instructions […]

Cakes

Moist carrot bundt cake

The idea for this moist carrot bundt cake was born when I saw an online video that showed how to prepare various decorations with chocolate. The video includes strawberries covered with white chocolate (dyed in orange) to make them look like carrots. I thought this cute idea would be perfect for a fun spring cake. […]

Potato Cakes

Italian potato cake with spinach

This Italian potato cake (gateau di patate) is simple yet original and tasty dish thanks to the addition of spinach that gives it not only a beautiful green color but also a rich and inviting flavor. Print Italian potato cake with spinach Prep Time: 20 minutes Cook Time: 1 hour, 20 minutes Total Time: 1 […]

vegetables

Baby spinach and quinoa salad with spicy pumpkin seeds

A recipe for rich, healthy and delicious quinoa* salad with spicy pumpkin seeds and fresh baby spinach. The spiciness of pumpkin seeds cooked in the oven along with carrots covered with sweet paprika is balanced with the sweetness of honey and the acidity of lemon juice. Fresh and flavorful, nutrient-packed and super delicious quinoa salad. […]

eggs

Puff pastry tart with spinach, spicy beans and eggs

This tart prepared with puff pastry is easy to make and rich in flavor. Spinach, spicy beans and baked eggs creates an unique and super fragrant dish. It also can be served sliced ​​as a hot appetizer. Print Puff pastry tart with spinach, spicy beans and eggs Prep Time: 20 minutes Cook Time: 25 minutes […]

legumes

Dried fava bean and spinach dhal

This version of dhal (or dahl, a dish of Indian origins) with dried fava bean as a main legume, is dense, creamy and fragrant. The delicate bitter taste of dried beans goes perfectly with ginger, garlic, turmeric and cumin. Perfect with homemade naan or rice. Instructions dried fava bean and spinach dhal For this recipe […]

legumes

Easy chickpea curry with peanuts and coconut milk

Rich, intense, easy chickpea curry with a distinct peanut flavor that makes it fragrant and inviting. Comforting gluten free and vegan meal. Instructions: Easy chickpea curry with peanuts and coconut milk Peel the peanuts and toast them for a few minutes on a pan together with the cumin and coriander seeds. Put them into a […]

pizza

Naan pizza with smoked salmon

  Fast and easy way to prepare a very tasty lunch using naan bread, a low focaccia or a soft flatbread. This pizza has an unique taste thanks to smoked salmon thet blends well with cream cheese, dill and lemon zest. Print Naan pizza with smoked salmon Prep Time: 10 minutes Cook Time: 10 minutes […]

sandwiches

Tuna and artichokes sandwiches

An idea for a simple but very tasty sandwich with steamed artichokes and tuna. Print Tuna and artichokes sandwiches Category: appetizer Cuisine: dietetic, pescetarian Yield: for about 2 person(s) Ingredients 2 buns 4 (or more) fresh artichokes good quality tuna in oil to taste lemon juice to taste baby spinach to taste mayonnaise to taste […]