Rice, zucchini and spinach slice is a super easy one-course meal to prepare for vegetarian lunch or dinner. The rice is cooked directly in the oven with a mixture of summer zucchini, spinach and cheese. A sort of savory cake prepared which can be served as a single main dish with a side of fresh […]
Puff pastry bites are small finger food appetizer with ricotta cheese that are easy to prepare and perfect if you want to use frozen spinach. They are excellent both hot and cold and allow you to prepare a large portion of appetizers for occasions such as family reunions or parties. The soft and tasty filling […]
Healthy, light and flavorful – these savory cabbage pancake is a must-try. You only need 4 ingredients to prepare them (5 if you need to grease the pan with some oil) and they are super simple and quick to prepare. They are also gluten-free. They are a hot lacto-vegetarian first course that I prepare several […]
Today’s recipe is for a quick savory tart with a simple base prepared with flour, water and olive oil and a creamy filling with goat cheese and zucchini. The filling is enriched with chopped walnuts, thyme (or another type of herb) and lemon zest which adds a fresh yet very fragrant note. It is a […]
This puff pastry tart with creamy cheese filling and tomatoes is simply exquisite. It may not be the prettiest but I assure you it’s quick and easy to make and full of flavor. The rectangular puff pastry sheet is spread with a some basil pesto and then filled with a mix of cheeses including spreadable […]
These Greek yogurt and zucchini fritters with feta cheese are incredibly easy to prepare and they are a perfect way to sneak in some vegetables onto our table. I am always looking for new ways to use zucchini in the summer when this vegetable is in season and persists in our garden or in the […]
This soft crustless zucchini pie as the title suggests is a simple recipe perfect for all seasons. Zucchini is an ingredient that many of us love and that we can now buy in every month. I take advantage of the summer time, when zucchini are the seasonal vegetable, and make it many different times. With […]
The puff pastry three cheese and spinach braid is a quick and easy savory puff pastry recipe. The mix of ricotta, generous pecorino and scamorza cheese together with spinach create a rich and inviting filling. Spinach makes this savory pie with a delicate and plain yummy flavor. You can serve it as a single dish […]
Puff pastry zucchini lattice tart with walnuts and ricotta is a very simple but delicious savory tart with a great visual effect. The puff pastry is filled with a whipped ricotta cream that becomes light and even more flavourful mixed with fresh basil leaves, olive oil and walnuts. This filling is can be prepared in […]
Sun-dried tomatoes and broccoli rabe quick bread is a rustic savory recipe in the shape of a poundcake. It is a really easy recipe and it is prepared simply by mixing dry ingredients with the wet ones. It is an fast and, above all, anti-waste recipe because to give more flavor to this bread I […]
