The whipped cream blueberry cake is one of those cakes that are very easy to prepare and that both adults and children love it. It is soft, delicious and very simple to prepare. It also uses neither butter nor oil but whipped cream in the batter. This cake turns out almost entirely flat and does […]
The coconut yogurt cake is a soft but at the same time moist and delicious. A thin layer of white chocolate and dessicated coconut covering the surface make this cake even more irresistible. The syrup prepared with the coconut vegetable drink makes it rich and make it melt in the mouth! It’s a fragrant yet […]
The Easter puff pastry tart is a quick and easy recipe for a dessert that you can prepare at the last moment. It is super simple to prepare but guarantees a cake with a great visual effect. It is a puff pastry cake in the shape of an Easter egg filled with white chocolate ganache […]
Donna Hay’s upside down pineapple cake is a slightly more modern version of the traditional and well-known American cake. Compared to the classic version, the amount of the ingredients is slightly different and the decoration on the top (or should I say bottom) is created with fresh pineapple and not the canned one. The cake […]
If you are looking for a easy, soft and delicate cake, I recommend my recipe for strawberry and coconut cake. This is a quick and simple cake to prepare that is perfect for those who are not very expert in the kitchen. It is made with few ingredients and is completely lactose-free thanks to the […]
If you are looking for an easy, quick and delicious breakfast cake, I absolutely recommend this soft chocolate and ricotta cake. It is a perfect recipe to use leftover ricotta or simply to prepare when we want a simple and fluffy chocolate cake. You can serve it with a lot of powdered sugar or with […]
This Christmas green velvet poundcake is very simple and quick to prepare, super soft and fun to eat. This fluffy cake is covered with a cream cheese frosting that together with slices of fresh or frozen fruit adds a tart note. The plumcake itself is a very simple vanilla cake, with a delicate flavor and […]
If you are looking for a soft cake that stays fresh and delicious for several days this tricolor marble yogurt bundt cake is perfect for you. As I mentioned in the title of this recipe, this batter can also be used for cupcakes or mini bundt cakes. The classic taste of vanilla and cocoa in […]
With the last figs of the season I decided to prepare my almond, fig and apple dark chocolate brownies. It is super simple and easy cake to prepare and it makes you begin the autumn season with a good spirit. It is a very dark and flavourful cake but the addition of pieces of fruit […]
The classic lemon and vanilla pastry cream (creme pattisiere, crema pasticcera) is a sweet, delicate and velvety traditional Italian or French custard cream. To prepare it soft and with the sublime aftertaste of lemon and vanilla, you need a few ingredients and some simple tricks and tips to have it become perfect and without lumps. […]
