“Cuor di mela” (Apple’s heart) is a super soft and moist cake with rich apple and cinnamon filling. It is a very simple cake to prepare and the poured batter guarantees a delicate but at the same time very fragrant autumn dessert. Fluffy and delicious, prepared with many apples, it is perfect for a sweet […]
Soft, fragrant and sweet – the Margherita cake is a Italian classic and when spiced with cinnamon it becomes even more irresistible. Its very simple batter with few ingredients is easy to prepare and makes it a perfect cake for breakfast or an afternoon snack. You can eat it only covered with powdered sugar but […]
Soft and delicate, this classic Italian sponge cake is simply perfect. Perfect to be filled or decorated with butter creams or soaked with different types of syrups. It does not crumble, it is not dry but light and spongy and never colapse. You only need four ingredients to make it. It is baked without the […]
Today’s recipe is for a soft, moist and delicious chocolate yogurt cake. The recipe is very easy and requires simple ingredients. The batter is super quick to prepare. It is important not to overmix the ingredients. The longer you mix, the firmer the batter will become. You can fill it with a cream or decorate […]
Greek yogurt mousse cake with berries is an easy and delicious, light and refreshing dessert, perfect for summer or for different occasions such as parties with friends or family. It is a cake with a soft cocoa base that goes perfectly with different types of fresh seasonal fruit. I used raspberries, blackberries and blueberries but […]
This soft and moist triple chocolate cake is a pure delicacy. It is a perfect chocolate dessert for parties such as birthdays, anniversaries and celebrations with family or friends. In fact, I prepared it for my son’s birthday as the chocolate cake is his favorite. As written in the title it is very moist and […]
The whipped cream blueberry cake is one of those cakes that are very easy to prepare and that both adults and children love it. It is soft, delicious and very simple to prepare. It also uses neither butter nor oil but whipped cream in the batter. This cake turns out almost entirely flat and does […]
The coconut yogurt cake is a soft but at the same time moist and delicious. A thin layer of white chocolate and dessicated coconut covering the surface make this cake even more irresistible. The syrup prepared with the coconut vegetable drink makes it rich and make it melt in the mouth! It’s a fragrant yet […]
The Easter puff pastry tart is a quick and easy recipe for a dessert that you can prepare at the last moment. It is super simple to prepare but guarantees a cake with a great visual effect. It is a puff pastry cake in the shape of an Easter egg filled with white chocolate ganache […]
Donna Hay’s upside down pineapple cake is a slightly more modern version of the traditional and well-known American cake. Compared to the classic version, the amount of the ingredients is slightly different and the decoration on the top (or should I say bottom) is created with fresh pineapple and not the canned one. The cake […]
