Today I would like to prepare with you the recipe for the Russian vegetable salad in its full splendor while following various cooking and preparation tips and tricks and analyzing the tradition, variations and reinterpretations. The recipe for Russian salad is one of the Easter traditions (and not only) in various countries of Northern and […]
These quick and easy crackers with spiced cream cheese and hard-boiled egg are fun and simple to make appetizer for Easter. They are made with Ritz crackers which add a slightly sweet note but you can use any type of crackers you like. The cream cheese spread is prepared with a mix of spices and […]
The stracciatella bundt cake is a sweet, rich in chocolate pieces, aromatic and above all easy to prepare cake. Its chocolate and butter flavor is intensely delicious. Garnished with ganache and chocolate eggs it can become a perfect dessert for Easter or simply a afternoon snack. You can bake it both in the classic bundt […]
The Easter puff pastry tart is a quick and easy recipe for a dessert that you can prepare at the last moment. It is super simple to prepare but guarantees a cake with a great visual effect. It is a puff pastry cake in the shape of an Easter egg filled with white chocolate ganache […]
If you are looking for an easy idea for an Easter appetizer, or for some other special occasion, flavored butter is the solution. Not only is it quick and easy to prepare but it guarantees a beautiful visual effect. A small piece of flavored butter is the super easy way to add a gourmet touch […]
I was ispired by Hasselback potato recipe when I created this Hasselback Eggs that have been cut in a way to be opened like a fan. Garnish them with a simple sauce with olive oil and spices that can be easily change according to your preferences. They are a tasty and simple egg appetizer with […]
This caramelized onion apple chutney has a perfectly balanced flavour between sweet, savory and sour. A rich sweet and savory sauce that goes perfectly with meat, fish and cheese. Once the chutney is ready cool it down completely and store in the fridge for 5 to 6 days. lot of love. B. p.s. If you […]
These soft and delicate mini bundt cakes have a slight orange aftertaste. Simple and delicious. You can prepare them in a mini bundt cake pan or use a classic muffin tin and then decorate them to your liking. Instructions: Mini orange bundt cakes Separate the whites from the yolks. Beat the yolks with sugar for […]
These mini vanilla bundt cakes are rich, dense and flavourful. Cover the top with icing sugar, a spoon of marmelate or a spoon of your favourite whipped topping. I’ve made this recipe a few times and I just love the buttery vanilla taste. So simple and yet so tasty. Instructions: Mini vanilla bundt cakes All […]
This hard boiled eggs with pink sauce are a delicious egg appetizer with easy and fast creamy sauce that is very simple to prepare and super tasty. It is also nice to look at thanks to the bright colors of the sauce and pink peppercorns. This recipe is for one person to facilitate the calculations […]
