Mini vanilla bundt cakes

These mini vanilla bundt cakes are rich, dense and flavourful. Cover the top with icing sugar, a spoon of marmelate or a spoon of your favourite whipped topping. I’ve made this recipe a few times and I just love the buttery vanilla taste. So simple and yet so tasty.

Mini vanilla bundt cakes

Delicious, sweet and buttery mini vanilla bundt cakes.
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Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Course sweets and desserts
Cuisine vegetarian
Servings 12 mini bundt cakes
Calories 124 kcal

Ingredients
  

  • 120 g butter
  • 100 g sugar
  • 2 eggs
  • 100 g all-purpose flour
  • 2 tsp vanilla extract
  • 2 tbsp milk
  • 1 tsp baking powder

Instructions
 

Instructions: Mini vanilla bundt cakes

Notes

The nutritional values are generated automatically for indicative purposes only and are therefore not completely accurate.

Nutrition

Serving: 12piecesCalories: 124kcal
Keyword bundt cake, easy muffin, mini cakes, quick muffin, soft muffin, vanilla
Tried this recipe?Let us know how it was!

Let them cool slightly before taking out of the tray. Serve with you favourite topping.

lot of love. B.

p.s. If you are looking for another recipe for mini bundt cakes check my Mini orange bundt cakes. (foto below)

Bottone per il sito foodohfood seguimi su pinterest
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