Marzipan cookies

A really simple recipe (to prepare it you just need a bowl, your hands and the baking tray) for some soft cookies with a delicate flavor of marzipan. The amaretto liqueur reinforces the taste of almonds, but is not strictly necessary. The dough keeps well its form while baking. Perfect with a cup of hot tea.

Marzipan cookies

Soft and delicate marzipan cookies recipe.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course sweets and desserts
Cuisine vegetarian
Servings 2 dozen
Calories 212 kcal

Ingredients
  

  • 160 g all-purpose flour
  • 50 g potato starch
  • 150 g marzipan
  • 80 g soft butter
  • 60 g brown sugar
  • 2 egg yolks
  • 1 pinch of salt
  • 1 tbsp amaretto liqueur I used Disaronno (optional)
  • some shelled almonds for decoration optional

Instructions
 

Instructions: Marzipan cookies

Notes

The nutritional values are generated automatically for indicative purposes only and are therefore not completely accurate.

Nutrition

Serving: 2dozensCalories: 212kcal
Keyword almonds, Christmas cookies, easy cookies, quick cookies
Tried this recipe?Let us know how it was!

Once removed from the oven let it cool completely before serving.

lot of love. B.

p.s. If you are loooking for another recipe for easy and delicate cookies that are perfect with a cup of tea, you should check my Condensed milk and almond cookies. (foto below)

Bottone per il sito foodohfood seguimi su pinterest
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