Lactose free cloud bread

After the great success of the regular cloud bread ®* I decided to find a solution for those who would like to try it but they are allergic to dairy products and I came up with the recipe for lactose free cloud bread. For those who do not know it, cloud bread is a delicious frittata/omelet that was baked in order to be used as a bread slice. In this version I use coconut milk and a handful of fresh rosemary to add some extra flavor. Personally between the 2 recipes I prefer this one because the cloud bread becomes more compact and easy to use.

*Cloudbread is a trademark owned by Nuvola Zero Srl.

Lactose free cloud bread

Lactose free cloud bread – famous cloud bread recipe with coconut milk for lactose intollerant.
5 from 1 vote
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Appetizer
Cuisine gluten free, lactose free, vegetarian
Servings 6 servings (about)
Calories 611 kcal

Ingredients
  

  • 2 eggs
  • 2 tbsp coconut milk put in the fridge on the previous day
  • 1 pinch cream of tartar or baking powder
  • fresh rosemary to taste

Instructions
 

Instructions: Lactose free cloud bread

Notes

1 hour waiting time.
The nutritional values are generated automatically for indicative purposes only and are therefore not completely accurate.

Nutrition

Serving: 6servingsCalories: 611kcal
Keyword appetizer with eggs, gluten free, homamade bread, lactose free
Tried this recipe?Let us know how it was!

lot of love. B.

Bottone per il sito foodohfood seguimi su pinterest
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